Inside Bill Millholland’s Baker & Nosh Croissant ClassesBill Millholland, the connoisseur behind the Baker & Nosh bakery and café, is known for his fresh breads, soups, gourmet sandwiches, and pastries. In addition to these treats, Millholland also offers intimate baking classes for up to six people at the cozy bakery and café in Uptown. Millholland’s rich journey in the culinary world took... Read more &...
Open and Shut in FebruaryFrom clandestine sushi bars to a legendary Fulton Market pioneer, here’s what opened and shut this month in Chicago. Open Naoki Sushi: Lettuce Entertain You Enterprises rolled out a clandestine sushi nook nestled behind their acclaimed Intro in Lincoln Park’s Belden-Stratford. Named for sushi chef Naoki Nakashima, the pint-sized dining room features both classic and... Read more »